Mushroom Tandoori
Tandoor-roasted, makhani gravy
Button mushrooms marinated in ajwain-spiked yoghurt, roasted in the tandoor and tossed through a silky tomato-makhani gravy. Served sizzling with pickled onions.
Tandoor-roasted, makhani gravy
Button mushrooms marinated in ajwain-spiked yoghurt, roasted in the tandoor and tossed through a silky tomato-makhani gravy. Served sizzling with pickled onions.